Weber Cedar Wood Smoking Planks - Small (11 x 15cm), Pack of 4, mild and sweet aromas, ideal for cheeses, vegetables, fish and poultry, natural wood (17832)

Title: Give your grilled dishes a smoky touch with Weber Cedar Wood Smoking Planks

Looking to add a subtle and elegant smoky flavor to your dishes without using a traditional smoker? Weber Cedar Wood Smoking Planks are the ideal solution. With dimensions of 11 x 15 cm and a pack of 4, they are perfectly suited for small quantities: a fillet of fish, garden vegetables, a cheese to heat, or a poultry fillet. The aroma is intentionally mild and sweet, which avoids masking the natural taste of the food while adding a pleasant woody roundness. Unlike overly strong woods, cedar offers a moderate smoke intensity, making it an excellent choice for beginners as well as connoisseurs of refined flavors.

One of the major advantages of this product is its versatility and ease of use. No need to be a smoking expert: simply wash the planks, soak them in water for a few moments, then place them directly on your coals or burner. They are compatible with charcoal, gas, and electric grills. As a bonus, these planks are made from 100% natural cedar wood, without additives or chemical treatments. This ensures not only healthier cooking but also a "gentle preservation" of your food, meaning they protect the food from direct contact with the flame while keeping it tender and juicy.

• Portable and practical format: 4 small planks of 11 x 15 x 1 cm, perfect for individual portions or small families.
• Mild-sweet aroma: enhances fish, cheeses, vegetables, and poultry without overpowering them.
• Moderate smoke intensity: a delicate woody taste, ideal for sensitive palates.
• Maximum versatility: compatible with charcoal, gas, and electric grills.
• Ease of use: wash, soak, place on the grill. No complicated preparation.
• 100% natural: raw cedar wood, no glue, additives, or chemical treatments.
• Food preservation: the plank acts as a shield that keeps food tender and juicy.